Source: Unknown
Ingredients
- 2 eggs, beaten until light
- 1 teaspoon salt
- 1 teaspoon dry mustard
- 1 cup vinegar
- 1 can condensed Eagle brand sweetened milk
Directions
Mix together eggs, salt, mustard and milk. Beat vigorously for a few minutes. Add vinegar, stir well and put in sealer.
Set aside for a few hours to thicken.
Store in cool place.
This dressing will keep for weeks.
Enjoy!
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